2017 Annual Dinner

Please join the Roanoke Valley-Alleghany Regional Commission for its 48th Annual Dinner on Thursday, October 26, 2017 at The Ballast Point Brewing Company (Banquet Room), 555 International Parkway, Daleville, VA (Botetourt Center at Greenfield) 

Reception and Cash Bar at 6:15pm, followed by Dinner at 7:00pm

Menu: Herb Roasted Chicken Breast with Rosemary,
Potatoes & Seasonal Vegetables and Tarragon Sauce, Caesar Salad
*Vegetarian Dinner Option: Grilled Vegetable Linguini

Guest Speaker: Dwayne Yancey, Editorial Page Editor, The Roanoke Times

RSVP by October 18, 2017 to jpace@rvarc.org or 540-343-4417

The cost is $40.00 per person (excludes Commission board members – see NOTE below). To register and pay online, we ask that you use PAYPAL below. Please add your names in the box. If you prefer to call in your payment and registration information, dial 540-343-4417. If you encounter any problems, contact the Commission staff. NOTE: There is no charge for Commission members to attend the Annual Dinner.  For number count purposes, Commission members attending are asked to RSVP by Oct. 18 directly to jpace@rvarc.org or 540-343-4417. Thank you.

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